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How can campaigners influence the private sector? 4 lessons from the Behind the Brands campaign on Big Food

May 20, 2016
Oxfam private sector researcher/evaluation adviser Uwe Gneiting reflects on 3 years of a campaign to change thebehavior of Big Food Last month we marked the third anniversary of the Oxfam’s Behind the Brands campaign with a new briefing paper that included an updated scorecard of the world’s ten largest food and beverage companies’ sustainability policies. As an evaluator looking at
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These personal reflections are not intended as a comprehensive statement of the agreed policies of either Oxfam or the LSE.
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