What happens when you support communities unconditionally to act as they see fit to tackle malnutrition? You get initiatives that seem on the face of it, a long way from typical malnutrition interventions, whether that’s making soap, refurbishing a health centre or starting a poultry farm. Stephanie Buell of Action Contre la Faim on the “Boolo Xeex Xibon” project in Senegal – and how it actually put the community at the centre of the fight against malnutrition.

The growing water crisis for billions threatens global progress on everything from poverty to hunger to green growth. Yet no one is stepping up to deliver and coordinate the funding needed to avoid a catastrophic future. Jo Trevor sets out the urgent need for smart water financing – which is the focus of an Oxfam event at this week’s Marmalade Festival in Oxford.

Each Olympic/Paralympic games is now followed by a major global nutrition summit in the host city. Sunit Bagree of Results UK sets out what campaigners will be looking for this time, including billions in extra funding, giving grants not loans and supporting the most cost-effective interventions.

Guest post from Larissa Pelham, who is a food security wonk with probably the longest job title in Oxfam (see end for its full glory) World Food Day has come around again and with it the annual report on the State of World Food Insecurity. In a year which declared a potential ‘four famines’  – with South Sudan tipping into famine